Please connect to Internet to continue
Preparation Time : 10
Cook Time : 10
Total Time : 20
6 large breads chocolate harshy syrup for spreading mix fruit jam for spreading
Cut all the sides of the bread, using a knife.
Spread jam on two slice of bread spread chocolate syrup on 4 slice of bread
Place one slice of chocolate bread on a clean, dry surface and now place jam bread on it nd again place chocolate bread
Now roll it up tightly.Repeat step 4 to make the remaining pinwheels. Cut each pinwheel into 3 equal portions.
Please Login to comment