Close Button

Fish curry .

Fish curry .

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 4

  • Fish 500 gm

  • Garlic 1 pod

  • Onian 1 meadium

  • Ginger 1 inch

  • Red chilli powder 1 tspn

  • Coriander powder 1 tspn

  • Garam masala 1 tspn

  • Vinegar 1 tspn

  • Oil 6 tspn

  • Salt 2 tspn

Directions

  • 01

    Clean fish pieces.

  • 02

    Add turmeric powder salt and vinegar. Rub over fish let it marinate for 10 minuets.

  • 03

    Grind onian ginger garlic together

  • 04

    Add oil in wok . Add ginger garlic paste and fry .

  • 05

    Add dry spices. And salt Cook for 2 minuets. Add 1 1/2 cup water . Let it boil . Add fish . Dry mango powder. Cook for 10 minuets.

  • 06

    Serve with steamed rice

Review

0

Please Login to comment

Link copied