- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 15
Cook Time : 10
Total Time : 25
Ingredients
Serves 4
Paneer 1 cups
grated cheese 2 tbsp
Curry powder 1 tbsp
kasori methi 1 tbsp
Paprika powder 1 tsp
Corn flour 1/4 cups
Rice powder 1/2 cups
Gram flour 1/2 cups
Salt 1 tsp
Milk 1 cups
chopped green chillies 1 tbsp
Directions
In a bowl mix all the ingredients one by one then grind it well make smooth paste.Then pour the batter into a muduku maker or in a star nozzle piping bag and squeeze the batter out and deep fry the same till golden brown in color,your paneer kathi is ready to serve.
Sprinkle 1 tablespoon cheese.
Sushree Satapathy
1 Recipes