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Dal pakwan shots

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Dal pakwan shots

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 4
  • 1/2 cups channe ki dal boil ki hui
  • 1/2 tsp red chilli pwd
  • 1/2 tsp amchur pwd
  • 1 tsp garam masala green coriander
  • 1 nos onion chopped
  • 1 pinch salt
  • 1/4 cups green coriander chatni
  • 1 cups imli chatni ke liye: water
  • 1 nos imli
  • 1/2 tsp red chilli pwd
  • 1 pinch salt
  • 1/2 cups pakwan dough ke liye ing :maida
  • 1/2 tsp ajwain
  • 2 tsp oil
  • 1 pinch salt

Directions

  • Imli chatni banane ke liye sare ing .ko ek pain me rakh de aur lo flame me cook kare thoda thoda chalaye ache se mass kare apki chatni tyar ...
  • Pakwan dough ke liye __maida me oil ajwain aur salt dal ke ek smooth dough bana le 15 min ke liye rakh de iske bad iski ek badi si puri bana le aur fork ki help se isme jagah jagah kare taki apki puri phoole na ab ise cut kare triangle me aur deep Fri kare golden hone tak ...
  • Dal me red chilli pwd, garam masala,amchur pwd salt dal ke mix kare ...ab gilass me pahle half dal dale uske bad imli chatni ,coriander chatni chopped onion, green coriander aur pakwan set kare apka dal pakwan shots ready enjoy.
Kiran Amit Singh Rana

Kiran Amit Singh Rana

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#Tags

Dal Rice flour from milled rice Dinner Party Kitty Party Savory Easy Quick Beginner Cook less than 30 Mins Stove Top For Large Groups Served Cold Vegetarian