RecipeBookRecipeBook

Chickpeas & Millets Tikki

Copy Icon
Twitter Icon
Chickpeas & Millets Tikki

Description

Cooking Time

Preparation Time :40 Min

Cook Time : 20 Min

Total Time : 1 Hr 0 Min

Ingredients

Serves : 4
  • 1/2 cup boiled black chickpeas
  • 1/4 cup mixed millets, dry roasted & powdered
  • 1 tsp. cornflour
  • 2 tbsp. fried onion
  • 1-2 green chilies, finely chopped
  • 1/2
  • 1 tsp. salt or to taste
  • 1/2 tsp. garam masala powder
  • 2 tbsp. mint leaves, chopped
  • 2 tbsp. coriander leaves, chopped
  • 1 tsp. oil
  • 1 tsp. lime juice

Directions

  • In a bowl, combine all the ingredients (except oil) and shape into tikkis. Refrigerate for 30 minutes.
  • In a bowl, combine all the ingredients (except oil) and shape into tikkis. Refrigerate for 30 minutes.
  • Drain on a kitchen towel and serve as a tea time snack.
Bethica Das

Bethica Das

Follow

#Tags

Vegetarian