put semolina in a mixer jar and make a fine powder
now put this s semolina powder in a mixing bowl put salt as per your taste add water and knead a very soft dough and keep it for 10 minutes
now cut cabbage, onion,and capsicum lengthwise and grate carrot
take a wok put 1/2 tbs oil let it hot
now put onion and cook for a minute on full flame then add all vegetables
cook all vegetables on medium heat add salt, black pepper powder and dark soya sauce and mix
cook on medium heat for 5 minutes then off heat and keep aside
now make small balls like chapati from the dough
roll all the balls small small like puri
now take a puri put oil on that then spread maida on it keep another puri on that
now roll like that one on one very thin and big like chapati
make all the chapati like that
now take a tava or pan make it hot then cook a chapati from one side then turn cook little and separate both chapati
this will separate very easily
make all the chapati like that and separate all
now take a bowl put 1 tbs maida and put water make a thick paste
take a chapati that we cook put vegetables mixture mixture be side start rolling tightly from one side and stick from last corner with maida paste
make all the rolls like that like that
that take a wok for frying put oil for frying let it hot very well
fry these roll on full flame till golden brown colour
