Spinach Halwa Chhena Laddu

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Spinach Halwa Chhena Laddu

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 2
  • Spinach 250g


  • Chhena 50g


  • Sugar 4tbsp


  • Chopped almond 8


  • Milk powder 2tbsp


  • Kesar 4 to5 thread


  • Milk 1cup


  • Ghee 1tbsp


  • Ilaychi 1


  • Decicated coconut 1/4cup


  • Tutty fruity 1tbsp for garnish

Directions

  • First wash spinach and grind it
  • Heat pan add ghee and spinach paste and almond
  • Now contenue stir it on low flame mix milk powder
  • Niw mix sugar cook it till turn thick paste
  • Now turn off gas
  • Take other pan boil milk and ilaychi and chhena(paneer home made)
  • Mix sugar ,kesar cook it till turn thick
  • Turn off gas
  • Take spinach pest on palm fill chhena make laddu
  • Cover with decicated coconut
  • Serve it its healthy and yummy