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PANEER CURRY

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PANEER CURRY

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 finely chopped onion
  • 12 cashew nuts
  • 1/4 cup fresh cream
  • 1/2 spoon ginger garlic paste
  • 200 gram cubed paneer
  • 1.5 spoon chilly powder
  • 1/2 spoon garam masala
  • 3 spoon ghee
  • 1 spoon kasuri methi
  • 2 spoon oil
  • 1/4 cup chopped coriander for garnish
  • 4 medium sized tomatoblanched and pureed
  • 1 spoon salt

Directions

  • fry onion salt in oil till golden brown
  • add gingergarlic paste, paneer cubes and saute
  • add chilly powder , garam masala
  • add tomato puree, cashew/cream paste
  • add kasurimethi and ghee
  • dishout and garnish
  • goes well with indian breads and all types of rice
Harini Balakishan

Harini Balakishan

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#Tags

Vegetarian