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Kadhai Paneer

Kadhai Paneer

Cooking Time

Preparation Time : 15

Cook Time : 20

Total Time : 35

Ingredients

Serves 4

  • paneer 200 gms

  • onion chopped 2 nos

  • tomato chopped 3 nos

  • lahsun adrak ka pest 1 tsp

  • capsicum chopped 2 nos

  • coriander seeds 1 tsp

  • choti ilachi 3-4 nos

  • badi ilachi 2 nos

  • tukda dalchini 1 nos

  • jeera 1 tsp

  • Lal mirch 2 nos

  • ghee 2 tsp

  • Salt 1 pinch

  • turmeric 1/4 tsp

  • kasturi methi 1 tsp

Directions

  • 01

    ek pain garam kare isme sare masala dal ke bhoon le ab ise dardara kar le

  • 02

    Kadhai me thoda ghee dal ke paneer Fri kare..

  • 03

    phir isme thoda oil aur dale kata hua pyaj dal de lahsun adrak ka pest dal ke bhoon le tamater dal ke bhoon le 2 spoon tamater ki puri dal de uske bad isme thodi si haldi dal de aur namak dal ke ache se mix kar le shimla mirch dal ke milaye Jo masala bhoona tha WO bhi mix kar de thoda pani dal ke dhak de 5 min bad isme paneer dale 1_2 min bad kasturi methi dal ke mila de ap chahe to isme upar se malai dal de .

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