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Preparation Time : 10
Cook Time : 25
Total Time : 35
3/4 cup All purpose flour
3/4 cup whole wheat flour
2 teaspoons baking powder
1 tablespoon olive oil (optional)
1 cups milk (I used full fat milk)
1 cup Curd (I used homemade curd)
1 1/2 teaspoons all purpose seasoning
1 teaspoon oregano seasoning
1-2 teaspoon crushed garlic or powder
1/2 cup pizza sauce
2 teaspoons salt
1 1/2 cup shredded mozzarella cheese (or any cheese)
1 medium size onion chopped
12 -15 cherry tomatoes, or any topping of choice
Preheat the oven.
Grease muffin cups with oil or ghee.
Sieve together whole wheat flour all purpose flour, baking powder, and salt.
Mix all wet ingredients in a bowl and beat them together (oil if using)
Assembling for baking the cupcakes. Keep everything ready on the kitchen counter. Vegetables chopped and cheese grated sauce etc....
Spoon 1/4 full batter to each cups then add a little sauce in the centre.
Put some onion pieces over the sauce and then some cheese. I made some with and without onions.
Now spoon some more cake batter. This should be 3/4 full.
Add some cheese on top and garnish with sliced cherry tomatoes.
Bake for 20-30 minutes on 180C.
Bake until puffed up and little golden in colour.
Can be made in only wheat flour or only all purpose flour. Can sneak in any vegetables you want. And as I've mentioned earlier, you can be an artist and design your own flavour.
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