Make your no cook pizza sauce for the pizzinis first! In a bowl, mix the tomato sauce, chilly sauce, garlic powder, onion powder, 1/4 tsp of Italian seasoning and salt-pepper to taste. Mix and set aside!
Next, sauté your vegetables for the pizzini topping! In a sauce-pan, heat the olive oil.
Add the minced fresh garlic and fry for a few seconds
Add all the veggies and seasonings to the pan. Sauté on high heat for 3-4 minutes. Switch off the gas and cool the mixture completely.
To make the pizzinis, pre-heat the oven on grill mode at 180 degrees C.
Place your biscuits on a greased baking tray.
Top each of them with pizza sauce and veggie mixture.
Sprinkle grated cheese generously on all your biscuit pizzinis.Also sprinkle some salt and pepper on the top!
Grill for a couple of minutes till the cheese melts and sizzles.
Serve immediately and enjoy!!
