Boil 400 gms macaroni with little salt , a pinch of chilly powder and 1/4 tsp black pepper powder and a tsp of amul garlic herbs butter
Once it's cooked, make sure there is little water in the pan. Add 2 tbsp eggless mayonnaise and mix well.
Add salt if required, pepper powder to taste and coriander leaves .Garnish with few drops of tomato sauce. Serve hot.
Cheese lovers can add grated cheese
