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Idli Manchurian from leftover idlis 

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Idli Manchurian from leftover idlis 

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • 10 Leftover idlis
  • Mixed chopped vegetables (onions, french beans, spring onions)1 cup
  • 3 tablespoons Manchurian masala
  • 1 tablespoon Oil
  • Salt to taste or 1/2 teaspoon
  • 1 cup Water

Directions

  • Chop vegetables and meanwhile heat oil in a pan. Chop the leftover idlis too.
  • Add vegetables to the oil once is hot. Saute the mix for 3-4 minutes.
  • Add manchurian masala with water and mix well.
  • Add the above masala to the pan now. Add salt and mix well
  • Saute the mix for another 3-4 minutes.
  • Instant and quick "Idli Manchurian from leftover idlis" is ready to serve.
Somya Gupta

Somya Gupta

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#Tags

Vegetarian