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Carrot & Paneer Momos

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Carrot & Paneer Momos

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 6
  • For the stuffing : Grated Paneer - 1/4 th cup
  • Chopped pistachios - 2 tbsp
  • Chopped garlic and ginger - 1 tsp
  • Chopped green chillies - 1
  • Boiled corns - 1 tbsp
  • Salt - 1/2 tsp
  • Outer covering : Carrot paste - 3 tbsp
  • Besan - 2 tbsp
  • Maida - 1/4 th cup
  • Salt - 1/8 th tsp
  • Butter - 1tsp
  • White dipping sauce : Cream - 1 tbsp
  • Yoghurt - 2 tbsp
  • Grated garlic - 1/2 tsp
  • Pepper powder - 1/2 tsp
  • Salt - 1/4 th tsp

Directions

  • Mix all the ingredients of the stuffing and keep aside.
  • Mix all the ingredients for the outer covering to form a dough. I did not add any extra water as carrots have enough water.
  • Make small round and stuff the Paneer mixture and shape them.
  • Mix all the ingredients of the dipping sauce to form a smooth sauce.
  • Assembly : Steam the Momos for 15 minutes and serve with the sauce.
sreemoyee sarkar

sreemoyee sarkar

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#Tags

Vegetarian