Pav Bhaji cheese Bombs

Heat butter in a pan and add ginger garlic paste and finely chopped onion , saute till golden

Now add tomato and cook till soft

Add Finely chopped all the veggies , adjust salt , mix well and cook covered for some time

Add mashed potatoes, pav bhaji Masala , mix well cook covered

Mash and keep stirring occasionally

For bombs , make a square pit/ cavity in each pav , and press it gently

Now give a layer of cheese in bottom and then fill the cavity with ready bhaji

Lastly, cover the cavity with some more cheese

By the time preheat oven

Apply some butter on pav bun.

Keep it in oven safe dish and bake it for 10-15 minutes on 180-200 degrees

Remove from oven and serve hot immediately and enjoy endlessly with kids , family and friends

Awesomely yum and drooling