Spicy Khozhukattai

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Spicy Khozhukattai

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min

Ingredients

Serves : 4
  • 2 tbsp white sesame


  • 1tsp urad dal


  • 1tsp chana dal


  • 3 driedred chillies


  • 2 tbsp fresh grated coconut


  • 1cup rice flour


  • 1.5cup water


  • 1tbsp oil


  • 1/2tsp salt


  • 1tbsp oil for tampering


  • 1tsp masturd

Directions

  • Dry roast dried Red Chillies sesame seed urad dal chana dal on low flame till the lentils are golden
  • Remove from the heat and set aside to cool
  • And fresh coconut and grind it in the mixer into a course powder
  • Set aside for later use
  • Take a fan ad in a cup of floor to the pan roast the floor on the medium flame until the floor is very hot to touch remove and set aside
  • Take a big pan add water in and boil it
  • Add salt in it
  • Add flour in it and mix gently
  • stir continuously
  • Take it out when the dough leaves the pan
  • Cool down for some time
  • Add oil in it and smear it need like a smooth dough
  • All your hands and make small balls with it