Mexican Rice

In a pan add oil then crushed garlic and onion slices

Cook for 1-2. Minutes

Add tomatoes n cook fir seconds

Add corn and rajma, then all three coloured peppers

Add all the dry masala, lemon juice

Cook well add salt and vegetable stock or water

Let it boil

Once boil comes add rice

Cook on high flame till water get dry

Sim the gas and cook further for 4-5 mins

Setve with salsa

Your colourful mexican rice is ready