Tricoloured Rice Pudding

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Tricoloured Rice Pudding

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 2 cup washed and soaked rice


  • 1 ltr milk


  • 2 tbsp strawberry sauce


  • 1 mango puree


  • 2 tbsp chocolate sauce


  • 1 tin condensed milk


  • 5-6 almonds for decoration

Directions

  • Boil 4 cup of water in a pan
  • After 1 boil put rice and cook until it becomes thick
  • Now add condensed milk in it
  • Make three equal parts of rice
  • In one part add strawberry sauce in it and mix it well.
  • In the second part mix mango puree in it
  • Likewise in the last part mix chocolate sauce in it
  • Now decorate it with Almonds and serve chilled.