Chocolate Swiss Roll

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Chocolate Swiss Roll

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • Bread pieces 3


  • Raspberry pieces 1/3 cup


  • Chocolate syrup 1/3 cup


  • Dates pieces without seeds 1/3 cup


  • Fresh cream 1/3 cup


  • Mint leaves fine chopped 2tsp

Directions

  • Cut the sides of all breads
  • Then slightly roll it with the help of rolling pin
  • Then spread chocolate on one piece
  • Then spread raspberry pieces n mint leaves on it
  • Cover it with another bread .
  • Spread cream on it
  • Then spread dates n mint leaves on it
  • Cover it with another bread
  • Put all tower on silver foil
  • N roll it
  • Keep it in freeze for 2 hours
  • Then cut pieces n serve chilled