Soak soya chunks in hot water for 15mins
Take a wok
Add butter in it
Then add rai n kari leaves in it
When it become hot , add garlic in it n saute it.
Then add onion, soya chunks , tomatoes n all vegetables in it n saute it
Then add all spices in it n mix it well
Then add corn flaks in it n cover it n cook it for 5 mins on slow flame.
Corn flaks upma is ready.