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Rice Kheer
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
10 Min
Total Time :
20 Min
Ingredients
Serves :
6
1 litre milk
75 grams sugar
15 gms raisins
20 grams blanched almond
10 grams roasted cashew nuts
1/2 teaspoon cardamom powder
1 Pinch of salt
15 strends of kesar
Directions
wash and soak the rice for 20 minutes
boil milk add the rice and stir until rice is quite tender
add sugar raisins cardamom powder Almonds and cashewnuts, soaked kesar and let all mix well with milk
serve hot or chilled.
Manisha Khatavkar
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