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Gur Waale Meetha Rice

Gur Waale Meetha Rice

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 2

  • 1 cup socked Rice

  • 2 cup water

  • 1 cup Gur

  • 1/2spoon fennel seed's

  • 2 cardamom

  • 2 spoon pure Ghee

Directions

  • 01

    Take a pan

  • 02

    Add ghee

  • 03

    Add fennel seed's n cardamom

  • 04

    Sautee

  • 05

    Add water n Rice

  • 06

    Cover the lid . get it a boil

  • 07

    Cook the rice for 15 minutes. On low flame

  • 08

    Add Gur.. Mix well

  • 09

    Cover the lid.

  • 10

    Cook it for another5 minutes

  • 11

    Serve hot

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