Panner Butter Masala Gravy

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Panner Butter Masala Gravy

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • paneer cube 1 cup


  • Onion paste 1 tsp


  • Tomato paste 1 tsp


  • Bayleaf 1


  • Cinamenon powder 1/4 tsp


  • Ginger and garlic paste 1/2 tsp


  • Gram masala 1/4 tsp


  • Soya sause 1 tsp


  • Salt 1/2 tsp as per taste


  • Red chilli powder 1 tsp


  • butter 2 tsp

Directions

  • Add butter in pan add cinamom and bay leaf fry first then and add ginger garlic paste fry it
  • Add onion and tomato fry it
  • Add gram masala, chilli powder, and salt to fry
  • Finally add paneer , soya sause and salt to cook
  • Before adding paneer add it in hot water , keep it for a 10 min and drain water.
  • Yummy paneer butter masala gravy ready to serve