Soak rice and daal at night
Add ginger,chilli and make paste in mixi next morning
Make puree of palak
Add curd and palak puree in rice mix
Add all veggies and spices
Add lemon juice and mix all of them
Make tadka with given ingredents
Preheat ovan and add half of tadka in battar
Add 1 eno sachat in it
Add 2 tsp of battar in cupcake mould
Add cheese then again pour 2 tsp battar
Prepare all like that
And bake for 20 min.at 180 degree
Let them cool and demould
Spread green chutney upon them
And add salad and remaining tadka
Our healthy muffins are ready
