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Description
Cooking Time
Preparation Time : 5
Cook Time : 40
Total Time : 45
Ingredients
Serves 5
1) 1/2 kg Rice Flour 2) 2 cups Water 3) pinch of Salt
Directions
.....keep water on boil with 2 tbsp of rice flour and stir it, till it bubbles keep on stirring.... add little by little rice flour n stir to make a dough.... remove the dough on thaal... oil yor palms and mek 6-7 balls.... use 2 plastics square sheets, oil the plastics... on one sheet place a ball then keep the other sheet on top and roll into roti.... roast on tava.... Do same for all, can use dry rice flour instead of oil
Husseina Nazir
533 Recipes