Peanut Ring Samosa

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Peanut Ring Samosa

Description

Cooking Time

Preparation Time :1 Hr 10 Min

Cook Time : 20 Min

Total Time : 1 Hr 30 Min

Ingredients

Serves : 6
  • For making dough of samosa, 1 and 1/2 cup maida


  • 1 tbsp chilled butter


  • 2 tsp powder sugar


  • 6 to 8 ice cubes


  • For Samosa filling, 3/4 cup brown sugar


  • 1 tbsp cocoa powder


  • 2 tsp butter


  • 1/2 cup peanut butter


  • 1 tbsp roasted and coarasly crushed peanuts


  • 1/4 cup slurry (dissolve flour with water and make semi liquid better)


  • 1 and 1/2 cup Oil for fry


  • 1 tbsp chocolate sauce for pour the top

Directions

  • Take maida and chilled butter in a deep mixing bowl and run with palm till incorporate both
  • Now take ice cubes in this flour bowl and rub the ice cubes till cubes completely melt
  • Now add water gradually and make soft dough when done keep in fridge for atleast 1 hour
  • For Filling, melt brown sugar in a nonstick pan
  • When sugar melt add peanut butter and stir
  • Now add cocoa powder and butter and again mix
  • Now add roasted and crushed peanuts and mix and keep aside to cool
  • After 1 hour keep out dough from fridge and make same size balls of this dough
  • Make small and thin chapati of the balls and keep a spoonful stuffing at one side of chapati
  • Now roll the stuffing area and make internal cuts on the chapati
  • Now overlap the filling area over the cut area, gave ring shape and roll it carefully and stick the both corner with already prepared slurry
  • Make ring somosa all of rolls
  • Now heat oil in a pan and fry till both side done,crisp and light brown in colour
  • Fry all samosa and transfer in absorment paper to remove excess oil
  • Now healthy and tasty Peanut Ring Samosa is ready to serve
  • Pour some chocolate sauce over the top and serve.Kids really loved it
  • For increase the health meter can also bake it at 180* for 15 to 18 minutes or till crisp