Mozzarella Sticks

Mozzarella Sticks

Cooking Time

Preparation Time : 60

Cook Time : 25

Total Time : 85

Ingredients

Serves 4

  • Maida - 1.25 cups

  • Dry Yeast - 2 tsp

  • Semolina - 2 tbsp

  • Olive oil - 2 tbsp

  • Cayenne pepper powder - 1/2 tsp

  • Oregano - 1/4 th tsp

  • Grated Mozzarella cheese - 2 tbsp

  • Milk - 1/2 cup

  • Salt - 1/2 tsp

  • Sugar - 1 tsp

Directions

  • 01

    Activate the yeast, using warm milk, dissolve sugar and yeast in it. Wait till it froths .

  • 02

    Now knead a dough using all the ingredients except the cheese, and the activated yeast. Let it rise in a warm environment for about 2 hrs.

  • 03

    Now roll the dough out and cut rectangular strips, the width should be that wide that the grated Mozzarella can be spread inside.

  • 04

    Then roll it and seal the ends. Apply some olive oil and let it rise again for about 20 minutes.

  • 05

    Bake them at 200℃ , in a preheated oven for 15 minutes.

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