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Garlic Salsa Boats

Garlic Salsa Boats

Cooking Time

Preparation Time : 20

Cook Time : 12

Total Time : 32

Ingredients

Serves 2

  • 5-6 tomatoes

  • 2-3 green chilli

  • 1 tsp salt

  • 1 tsp red chili powder

  • 1 tsp garam masala

  • 2 big boiled potatoes

  • 1½ cup corn flour (makki ka aata)

  • 1 cup rice flour

  • 1 carrot

  • 1 cucumber

  • 1 tbsp Corriander leaves

  • 5-6 garlic

Directions

  • 01

    Wash tomatoes and grind them in a mixer grinder

  • 02

    Heat up a pan and put grated garlic in it then red chilli powder, garam masala, green chillies and salt

  • 03

    Now add grinded tomatoes saute until it leaves the oil

  • 04

    in a bowl mix the boiled potatoes ,rice flour, salt and corn flour with very little water make a soft dough

  • 05

    Now take the dough and give the shape of boats and deep fry them

  • 06

    In a plate set the boats fill salsa in them and decorate them according to the picture with the help of screwers

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