- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 2
Cook Time : 5
Total Time : 7
Ingredients
Serves 2
raw rice, cooked & cooled 1/2 cups
oil 2 tbsp
dry red chili 1 nos
curry leaves 1 sprig
asafoetida 1/4 tsp
mustard seeds 1 tsp
urad dal 1 tbsp
roasted peanuts 2 tbsp
roasted cashew 20 nos
salt or to taste 1 tsp
curry leaves powder 3 tbsp
Directions
heat oil in a pan and temper with dry red chili and mustard seeds. Then add asafoetida, curry leaves and urad dal.
Now add peanuts, cashews, rice, salt and curry leaves powder.
Bethica Das
470 Recipes
