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Chicken Pulao

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Chicken Pulao

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 1 Hr 0 Min

Total Time : 1 Hr 15 Min

Ingredients

Serves : 3
  • 1 kg chicken pieces (clean & washed)
  • 500 gms Basmati Rice
  • 1 tbsp ginger garlic paste
  • 1 cup chopped coriander leaves
  • 3 sliced green chillies
  • 2 tbspn salt
  • 4-5 tbsp oil
  • 6-7 cups water
  • 4 tbspn lemon juice
  • 3 green cardamom, 3 cloves, 1 inch cinnamon stick, 2-3 bay leaves
  • 1/2 cup green peas
  • 2-3 sliced onions
  • 2 tbsp ghee
  • 2 tspn white pepper pwdr

Directions

  • In a deep heavy bottom vessel heat ghee & oil. Once hot add the whole garam masala & let it splutter.
Shaheen Mustafa

Shaheen Mustafa

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#Tags

Non-Vegetarian