Healthy Oats Banana & Dates Muffins

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Healthy Oats Banana & Dates Muffins

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 10
  • 1 cup oats flour


  • 3/4 Cup wheat flour


  • 2 cups mashed overripe Bananas


  • 1/2 cup cocoa powder unsweetened


  • 1 cup brown sugar


  • 1/2 cup walnuts chopped


  • 2 eggs


  • 1 teaspoon vanilla essence


  • 1-1/2 teaspoon baking soda


  • 1 pinch salt


  • 1/4 Cup roasted oats


  • 1/4 Cup dates deseeded

Directions

  • Preheat oven at 180 degrees for 10 minutes.
  • In a bowl add nicely sieved flours, cocoa powder, salt, baking soda and mix well with a fork.
  • In another bowl, cream mushed bananas and sugar with beater for 3-4minutes.
  • Add eggs and vanilla essence to banana mix and blend well.
  • Now add the dry flour mix to the banana mix, little at a time. Mix gently while scrapping from sides with a spatula.
  • Add walnuts and chopped dates and mix gently.
  • Pour the batter in greased muffin moulds and sprinkle roasted oats on top.
  • Bake at 180 degrees for 18 to 20 minutes. Do the toothpick test, if it comes out clean from the centre, muffins are done.
  • Let the muffins come to room temperature before serving.
  • Note: the batter is thick in consistency, so need not worry about that. The muffins will be super moist from inside.