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spiced Meethe Chawal

spiced Meethe Chawal

Cooking Time

Preparation Time : 5

Cook Time : 20

Total Time : 25


Serves 4

  • Rice 1 cup Sugar 3/4 or according to sweetness required n water 1.5 cup.( for syrup) Boil rice along with a potluck of all the whole spices, n add 1/2 salt to the water,Add kesar n yellow food colour, if not col, add some food col.i have used Haldi.


  • 01

    Make a 1 string syrup separately. In a KADAI add 2 tbsp ghee, add the rice, add syrup, to the rice, add elaichi powder, n cook on slow flame till it dries up, do not make lots of syrup , it should not get wet. Add dry fruits, n sprinkle kesar strands. Happy cooking..



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