Take pan add milk n chocolate China grass powder n bring it to boil, continuously stir. Pour half in each glasses n refrigerate till set
For perfect jelly use jelly powder packet, bring to boil in 150ml water, pour in tray n refrigerate for an hour.
When chocolate Chinagrass set, cut jelly into cubes and add on half remain glasses. Put some readymade flavoured jelly on top
Enjoy yummy Chocolate Jelly Dessert.
