![Spicy Gatta Biryani](https://img-food.boxspace.in/image/rbk_5b5c10631e607/xhdpi.jpg?&w=3840&q=70)
There is such thing as warm-up food. It's hot and delicious, especially with some spicy flavours to heat you up . Try it out!.
Cooking Time
Preparation Time :6 Hr 0 Min
Cook Time : 2 Min
Total Time : 6 Hr 2 Min
Directions
1)Mix gatte ingredients with curd and create a semi soft dough
2)Roll into a log and cut pieces
3)Add it i to boiling water and cook till it floats.Take out and dry it with paper towel
4)Deep fry and set aside
5)Heat oil in a pressure cooker
6)Fry the Cumin and gg and cook till raw smell leaves
7)Add onion and cook for 3-4 min and add tomato
8)Cook till it is mushy.Add all remaining masala and check till oil leaves
9)Add the gatte along with rice
10)Add water and cook for a whistle on med high heat