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Biryani Kabab

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Biryani Kabab

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 30 Min

Total Time : 50 Min

Ingredients

Serves : 4
  • 1 cup boiled rice 1 cup potato boiled
  • 1 carrot chopped 1 cup bread crumbs
  • 1 capsicum chopped
  • 1/2 cup green peas
  • 1/2 cup fried onion
  • 1/2 cup coriander leaves
  • 2 tbsp mint leaves chopped
  • 1 tsp garam masala
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 lemon juice
  • 2 onion chopped
  • 2 tometo chopped
  • 2 tsp kaju paste
  • 1 tsp ginger garlic paste
  • 1 cup curd
  • 1 tbsp biryani masala
  • 1 tsp red chili pwd
  • 1 tsp turmric pwd
  • 1 tsp coriander leaves
  • 1 tsp green chilli paste
  • 1 cup coriander leaves and mint leaves

Directions

  • Take a bowl mix rice,potato mashed,bread crumbs
  • Add veggies
  • Add onion,coriander leaves,mint,
  • Add garam masala ,salt ,black pepper and lime juice
  • Mix well
  • Make kabab
  • shallow fry kabab
  • Make a paste in mixer with onion ,tometo ,kaju and ginger garlic paste
  • Take a pan heat oil
  • Add onion paste
  • Add all masala
  • Add curd
  • Mix well properly
  • Add mint and coriander leaves
  • Take a serving trey put kabab on it
  • Spread greavy on it
  • Serve hot
Sona Hirani

Sona Hirani

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#Tags

Vegetarian