Italian Grilled Kulcha

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Italian Grilled Kulcha

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Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 2
  • 2 kulcha


  • 1 carrot


  • 50 gm paneer


  • 1/4 c corn


  • 1/4 c capsicum


  • 1 onion


  • 2 tbsp ketchup


  • 2 tbsp mayonnaise


  • 1 tbsp mixed herb


  • 1 tsp chili flakes


  • 1 tsp salt( to taste)


  • 2 tbsp butter


  • 3-4 cloves garlic


  • 2 tbsp mozzarella cheese

Directions

  • First chop all vegetables.
  • Now heat a pan and add 1/2 tbsp butter. Add garlic.
  • Now add onion, salt and fry.
  • Now add all veggies and cook on High flame for 3-4 minutes.
  • Now add spices and mayonnaise, ketchup.
  • Now switch off the gas.
  • Now cut kulcha in two pieces and fill the filling and grate the cheese.
  • Now grease with butter and grill it.
  • Serve with salad .