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Curd Rice

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Curd Rice

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 1 cup hung curd
  • 1 tsp musterd seeds
  • 1 tsp chana dal
  • 1/2 tsp udad dal
  • 3 green chilli long cut
  • 1 tbsp fali
  • 8 kri patta
  • 1 tbsp oil

Directions

  • Mash the boiled rice
  • Add curd and salt
  • Mix well
  • Take a pan heat oil
  • Add fali
  • Add chana dal
  • Add udad dal
  • Saute it till red
  • Add musterd seeds
  • Add green chilli and kari patta
  • Add rice and curd mixture
  • Mix properly
  • Spread coriander leaves
  • Ready to serve
Sona Hirani

Sona Hirani

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#Tags

Vegetarian