Pav Bhaji Stuffed Baked Roll

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Pav Bhaji Stuffed Baked Roll

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 30 Min

Total Time : 45 Min

Ingredients

Serves : 4
  • All purpose flour...1cup


  • Boiled moong dal paste...1cup


  • Ghee...1tspn


  • Carom seeds powder...1tsp


  • Green chilli paste...1tspn


  • Butter....2cube


  • Oil...3tspn


  • Chopped vegetables (peas, carrot, cauliflower,capsicum)...1bowl


  • Boiled potato...1


  • Chopped onion...1


  • Ginger garlic paste...1tspn


  • Tomato...1


  • Cumin powder...1tspn


  • Pav bhaji masala...3tspn


  • Red chilli powder...1tspn


  • Lemon juice...1tspn


  • Coriander leaves...4tspn

Directions

  • Make a dough of flour, dal paste, carom seeds powder, ghee ,salt & green chilli paste.Cover it & keep aside.
  • Heat butter,add cumin seeds & let it crackle.
  • Add chopped onion, ginger paste & saute it for a while.
  • Add tomato paste & mix it well.
  • Add boiled & mashed vegetables , potato & all spices.Cook it for 10 mins.Don't mix water.
  • Add butter, coriander leaves & lemon juice.Mix it well & switch off the flame.
  • Now take some portion from dough & roll some very thin poori.
  • Put 1tspn pav bhaji mixture in the centre of the poori & wrap it well.
  • Now place the rolls in a greased baking trey , brush butter on the top & sides of the rolls .Bake it in pre heated oven at 200℃ for 15 mins.
  • Turn them & bake other sides for 5 more mins.
  • Sprinkle red chilli powder & chat masala.
  • Its ready to serve now