Mutton stock Rice

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Mutton stock Rice

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 2
  • 3 cups basmati rice washed & soaked


  • 2 cups Mutton Stock


  • 1 tsp garam masala pwdr, salt to taste


  • 5-6 mint leaves


  • 2 green chillies chopped


  • 1/2 cup fried onions for garnish

Directions

  • in a pressure cooker add the rice in mutton stock, 1 cup water,salt, green chillies, mint leaves & garam masala pwdr. cook for 3-4 whistles or until done.
  • garnish with fried onions & Serve hot with Mutton gravy