No Bake Mango Pie

In a bowl, mix biscuits crumbs, melted butter and powdered sugar. Add mixture to pie dish and spread evenly to bottom and sides of the dish

Chill crust for 30 minutes

Blend mangoes with condensed milk to form a smooth puree

Adjust the quantity of condensed milk as per sweetness required. The puree should be 1 cup

Sprinkle gelatin over cold water and rest for 5-10 minutes until spongy

Microwave and stir gelatin until dissolved completely

Add gelatin to mango puree and mix well

Whip Cream and icing sugar to form soft peaks. Add vanilla extract and blend until stiff peaks form

Add mango puree to whipped cream and blend well

Add the mango mixture to chilled crust. Spread evenly

Chill the pie for 6-7 hours or overnight

Slowly detach bottom of pan and transfer to serving plate. Incase pan is not detachable, leave pie in pan

Garnish with chopped mangoes, nuts, tutti fruitti etc. Cut with hot knife and serve