Paneer Dhaniya Korma

Take curd in deep bowl add turmeric powder, chopped green chillies and garam masala,cumin powder ,salt and all purpose flour and mix well

Add 2 tbsp water mix and set aside

Heat 2 tbsp oil, add bay leaf,pepper corn,cloves and cardamom and cumin seeds

Now add ginger and garlic paste and saute

Now add curd mixture on low heat

Now add fresh chopped corriender and stir and cook

Add paneer cubes and mix gentaly

Cover and cook for 2 to 3 minutes

Finally add hand ful chopped corrinder simmer for 30 seconds on low heat

Paneer Dhaniya is ready to serve,serve hot for more taste