Green Peas Modak

Green Peas Modak

Cooking Time

Preparation Time : 20

Cook Time : 25

Total Time : 45

Ingredients

Serves 4

  • 1 cup whole wheat flour

  • 1 cup all purpose flour

  • 1/2 cup boiled green pea puree

  • 1/2 cup green pea

  • 1/4 cup cashewnuts

  • 1 medium size chopped onion

  • 1 medium size chopped tomato

  • 1 tsp salt to taste

  • 1 tsp coriander powder

  • 1 tsp red chilli powder

  • 1 lemon juice

Directions

  • 01

    In a large bowl add flour ,salt and pea puree and kneed a soft dough and rest it for 10 min.

  • 02

    Take a pan heat oil add oil then add onion and cook for 2min then add tomato and cook for 2 min then add cashewnut and boiled pea and mix all well.

  • 03

    Then add coariander powder,red chilli powder and salt and mix well and let it cool.

  • 04

    Now take small portion of dough and stuff it with pea filling and with help of modak maker prepare all modak then steam it for 10-12 min in steamer.

  • 05

    Serve it with ketchup or any dip of your choice..

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