In a bowl add oats powder, semolina, curd, salt and mix well.
keep rest for 15 minutes
In a pan add oil heat it up add mustard seeds
add chopped onion and saute it.
add chopped capsicum and cook for 2 minutes
Pour the veggies mixture into the batter
add black pepper and mix well
grease the appe Pan with oil
now add eno fruit salt into the batter and mix slightly
pour the batter into the appe pan
cook for 3 to 4 minutes on medium flame
after 3 minute turn the side and cook for more 2 minutes
Now our oats appam cooked properly
serve with tomato ketchup or coconut chutney