Oats Appam

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Oats Appam

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 4
  • 1. 1 cup oats powder


  • 2. ½ cup semolina


  • 3. 1 onion chopped


  • 4. 1 capsicum chopped


  • 5. 1 cup curd


  • 6. 1 teaspoon salt


  • 7. ½ teaspoon black pepper


  • 8. 2 tbsp oil


  • 9. ¼ cup sweet corn


  • 10. 1 tablespoon mustard seeds


  • 11. 4 - 5 curry leaves


  • 12. 1 teaspoon eno fruit salt

Directions

  • In a bowl add oats powder, semolina, curd, salt and mix well.
  • keep rest for 15 minutes
  • In a pan add oil heat it up add mustard seeds
  • add chopped onion and saute it.
  • add chopped capsicum and cook for 2 minutes
  • Pour the veggies mixture into the batter
  • add black pepper and mix well
  • grease the appe Pan with oil
  • now add eno fruit salt into the batter and mix slightly
  • pour the batter into the appe pan
  • cook for 3 to 4 minutes on medium flame
  • after 3 minute turn the side and cook for more 2 minutes
  • Now our oats appam cooked properly
  • serve with tomato ketchup or coconut chutney