Jamun Lassi

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Jamun Lassi

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 1
  • Jamun deseeded and mashed-1/2 cup


  • Curd-1 cup


  • Honey-2 tbsp


  • Vanilla Essence -1/2 tbsp


  • Ice-cubes -5-6

Directions

  • Take a mixer grinder jar, add mashed jamun, curd, honey, vanilla essence and ice-cubes into it.
  • Blend it well and pour it into a serving glass and serve it chilled by garnishing it with some coarsely chopped jamun.