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Oats And Suji Cutlets

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Oats And Suji Cutlets

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 cup oats for lolipops
  • 1/2 cup suji
  • 1 tbsp finely chopped capsicum
  • 1 tbsp grated carrot
  • 2 tbsp fine chopped onion
  • 2 tbsp grated paneer
  • 1 green chilli
  • 1 tsp ginger paste
  • 2 tbsp curd
  • 2 tbsp cornflour
  • 1 tsp salt
  • 1/2 tsp chaat masala
  • 1/2 tsp garam masala
  • 1/2 tsp chilli flakes
  • 1 tsp coriander leaves
  • 3 tbsp oil for shallow frying

Directions

  • Take oats in mixi and grind them
  • Add all given ingredents and spices and make like a dough
  • Take a greased tray and spread evenly all mixture in it
  • Keep in freeze for 20 min.
  • Then cut in desired shape
  • And shallow fry them on tawa
  • Insert sticks in all of them
  • Garnish with coriander leaves
  • Serve hot with sauce
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#Tags

Vegetarian