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Pav Bhaji

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Pav Bhaji

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 25 Min

Total Time : 45 Min

Ingredients

Serves : 5
  • Vegies -carrot 2 chopped
  • Capsicum 1 chopped
  • Peas 1/2cup
  • Cabbage 1 cup chopoed
  • Potato chopped 2
  • Cauliflour chopped 1/2cup
  • Tomato grated 3
  • Onion chopped 2
  • Gingrr garlic,green chilli paste 1tsp
  • Water as required or 4 cup
  • Ghee 2tbsp
  • Dry masale-red chilli powder 1tsp
  • Salt as per taste or 1tsp
  • Orange food colour 2 pinch
  • Pav bhaji masala 2 tsp or as required

Directions

  • First boil vegies
  • Mash vegies with beater
  • Now heat the pan add ghee
  • Now add onion ginger garlic paste
  • Add tomato grated and dry ingredients
  • Cook it 2 min
  • Add mashed vegies mix it well
  • Now pour water 1 cup or as required
  • Cook it for 5 min on low flame
  • Ready to serve with pav
Kiran Kherajani

Kiran Kherajani

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#Tags

Vegetarian