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Description
Cooking Time
Preparation Time : 15
Cook Time : 15
Total Time : 30
Ingredients
Serves 3
1 large potatoes
1/2 cup chickpea flour
1 medium size onion finely chopped
1/4 teaspoon green chili paste
Salt to taste
1/4 teaspoon red chili powder
1/4 teaspoon turmeric powder
Oil for Shallow fry
Directions
This is a traditional potato pancake recipe, and is a wonderful comfort food which made with little more than grated potatoes, onions and flavorful spices.
Grate potato and sqeeuze it to remove starch from potatoes.
Take all the ingredients in mixing bowl (potato, onion, gramflour, green chilli paste, salt, red chili powder and turmeric powder. Mix all the ingredients well if required n add little water to make mixture.
Heat oil on nonstick pan, put tablespoon batter on tawa n spread it in round shape. Shallow fry from both the sides on low flame until it done golden. Transfer it on absorbing paper.
Serve this hot with chutney.
Saba Firoz Shaikh
67 Recipes