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Sweet Corn Mixed Poha Masala Twist Of Bread Masala

Sweet Corn Mixed Poha Masala Twist Of Bread Masala

Cooking Time

Preparation Time : 10

Cook Time : 15

Total Time : 25

Ingredients

Serves 4

  • Cooking oil 1/4 cup

  • Sweet corn 1 cup

  • Flattened poha 4 cup

  • Tomato chopped 1 cup

  • Onion chopped 1 cup

  • Chat masala 1 tsp

  • Salt 3/4 tsp

  • Jeera 1 tsp

  • Tomato sauce 2 tsp

  • Soya sauce 2 tsp

  • Ginger garlic paste 2 tsp

  • Garlic cloves 10

  • Coriander leaves chopped 1/4 cup

  • Turmeric powder 1/4 tsp

  • Garam masala powder 1/2 tsp

Directions

  • 01

    finely chop coriander leaves, tomato, onion, peel garlic cloves and keep ready.

  • 02

    Heat oil, add cumin seeds, let it crackle.

  • 03

    Add garlic cloves fry till golden brown.

  • 04

    Add onion, saute till tender.

  • 05

    Add tomatoes, salt, turmeric powder, ginger garlic paste, saute well for 2 minutes in medium flame.

  • 06

    Add tomato sauce, soya sauce, mix and fry well.

  • 07

    Add sweet corn and poha.

  • 08

    Mix well by adding chat masala and garam masala, the mixture gets coated well to poha.

  • 09

    Turn off flame, garnish with coriander leaves and serve in hot.

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