Tattai

Cooking Time

Preparation Time : 20

Cook Time : 15

Total Time : 35

Ingredients

Serves 5

  • Rice flour 1kap

  • Urd dall flour 2 table spoon

  • Salt 1/2 tea spoon

  • Chilly powder 1/2 tea spoon

  • Pepper powder 1/2 tea spoon

  • Greated coconut 2 table spoon

  • Pottu kadalai 2 table spoon

  • Butter 1 table spoon

  • Water 1/2 cup

Directions

  • 01

    All ingredience mixed well

  • 02

    Take small ball

  • 03

    A plastic sheet take

  • 04

    Put small ball make round shape

  • 05

    Put heat oil

  • 06

    Golden brown take

  • 07

    Put a tissue

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