Radish Leaves Veg In Curd

Cut rashish leaves wash it and boil in cooker

When leaves finaly boil grind it in grinder

Take anothes pan add oil

Now add garlic and green chilli

Its turn golden pour grinded leaves paste

Continue stir it for 5 min on low flame

Now mix red chilli powder and salt

Mash the curd

Mix it in rashish leave

Cook it on low flame for 5 min

Ready to serve